Offer the FIT 22 test to your patients

1 spot = 22 sensitivities!

FIT 22 Kit

Food sensitivities affect more than 100 million people worldwide. Food sensitivities cause a range of illness and symptoms, including skin rashes and chronic intestinal diseases.

The FIT Test is a patented, multi-pathway delayed food sensitivity test. The test uses new technology that measures both IgG and Immune Complexes, the most common food-related pathways in the body.

The FIT 22 test evaluates 22 of the most common food sensitivities.

Food elimination based on the FIT Test results reduces symptoms a patient is experiencing.

The test is run using a blood sample obtained from a finger prick. The test requires one blood spot at a minimum, but more are preferred.

The foods tested are: 

GlutenCandidaCornAlmondsWhole Wheat
Brewers YeastChickenPineappleEgg WhiteBanana
PeanutSalmonEgg YolkBeefTomato
ShrimpCows MilkBroccoliWhite PotatoTurmeric

Please note: The FIT 22 test does not come with the mobile phone app or meal plan.

Bloodspot Tutorial Video

Watch the tutorial video for instructions on how to properly collect a blood sample for the fingerstick kit.

  • Fingerstick Collection Instructions

  • Bloodspot Card

  • Sterile Single-Use Lancets

  • Alcohol Prep Pad

  • Biohazard Bag

  • Patient Requisition Form

  • Pre-Stamped USPS Mailing Envelope
    OR a UPS Bag and Pre-Paid Label

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